BBQ Chicken Sliders 

These mini sandwiches are packed with flavour and easy to make for any gathering.

Ingredients:

• 2 cups cooked chicken (shredded)
• ½ cup BBQ sauce
• 6 small sandwich buns or dinner rolls
• ½ cup shredded cheddar cheese
• ¼ cup sliced pickles (optional)
• 1 tbsp butter, melted

Instructions:

1. Preheat oven to 375°F (190°C).
2. Mix shredded chicken with BBQ sauce in a bowl.
3. Slice buns in half and place the bottom halves on a baking sheet.
4. Spoon BBQ chicken onto the buns, then sprinkle with cheddar cheese.
5. Add pickles (if using), then place the top half of the buns on top.
6. Brush the tops with melted butter and bake for 8-10 minutes until warm and toasty.
7. Serve hot and enjoy!